What Does CHO Stand For?
CHO stands for Carbohydrate
CHO, or Carbohydrate, refers to a class of organic compounds comprised of carbon, hydrogen, and oxygen, typically represented by the empirical formula (CH2O)n. Carbohydrates are a primary source of energy for the body and are categorized into three main types: sugars, starches, and fiber. They play a crucial role in various biological processes, including providing energy, supporting cellular function, and aiding in the regulation of blood glucose levels. Carbohydrates are found in a wide range of foods, including fruits, vegetables, grains, and legumes.
Added on 27th September 2008 | Last edited on 16th June 2025 | Edit Acronym