What Does FD Stand For?

FD stands for Freeze Dried

FD stands for Freeze Dried, a preservation technique that removes moisture from food while preserving its flavor, nutrients, and structure. This method involves freezing the food and then subjecting it to a vacuum that allows the ice to sublimate, turning it directly into vapor without passing through a liquid phase. The result is lightweight, shelf-stable products that can be easily rehydrated for consumption, making freeze dried foods ideal for camping, emergency preparedness, and long-term storage.

Other Meanings for FD