What Does GAR Stand For?
GAR stands for Grain Aspect Ratio
The Grain Aspect Ratio (GAR) is a quantitative measure used to describe the relationship between the length and width of a grain particle. This ratio is essential in various industries, including agriculture and materials science, as it influences the physical properties of grains such as flowability, packing density, and processing behavior. A precise understanding of GAR enables professionals to optimize the quality and performance of grain-based products.
Added on 14th April 2008 | Last edited on 16th June 2025 | Edit Acronym