What Does OFPA Stand For?

OFPA stands for Organic Foods Production Act Of 1990

The Organic Foods Production Act of 1990 (OFPA) is a federal law in the United States that establishes national standards for the cultivation, processing, and labeling of organic agricultural products. The act aims to promote organic farming and ensure the integrity of organic foods in the marketplace. It led to the creation of the National Organic Program (NOP) under the U.S. Department of Agriculture (USDA), which oversees the enforcement of organic standards and certification processes for producers and handlers of organic products.